Pumpkin Soup

buttercup squash, cooked

Oil

one onion

half head of garlic

16 oz mushrooms

1 lb Italian sausage

4 stems kale, chopped

chicken or veggie broth

lb. frozen cheese tortellini

1 c. Heavy cream

tin of pumpkin

fresh basil

Leave a Reply

Your email address will not be published. Required fields are marked *