Monthly Archives: February 2021

Gluten Free Brownies

2 c. sweet potato, cubed and cooked
1/2 c. quick oats, ground
1/2 dates, diced
1/3 c. almond butter
1/3 c. applesauce
2T cocoa powder
2 t. vanilla
1 T. maple syrup
1/2 t. baking powder
1/4 t. salt
1 c. chocolate chips

Preheat to 350. Line a 9×9 pan with parchment paper. Soften the dates by putting them in the microwave in a bowl with 1 T. water for 30 seconds. Mix everything together, chocolate chips last. Spread in the pan and sprinkle some of the chocolate chips on top. Bake 22 minutes and let cool completely before eating.