Monthly Archives: July 2020

Rice Pilaf

1/4 c. red cargo rice
1/4 c. orzo
1/2 c. long grain white rice
2T. olive oil
small onion
4-8 cloves garlic
2 T. lemon juice
2 c. chicken stock

mince onion & garlic and cook in oil until translucent. Add rice and orzo and cook until rice begins to brown. Add chicken stock and simmer covered 30 minutes or until rice is cooked. Add lemon juice.

Fish Tacos

Grill:
Whitefish filets
sprinkle and rub on chili powder 
lightly coated with oil


Salad:
small red cabbage, sliced thin
half bunch of cilantro, minced
chives or green onions, minced
2 T. olive oil
2 T. lime juice
1/2 t. salt 

Serve with:
Flour tortillas
mayonnaise
avocado