1 1/2 c. sugar
1 c. oil
4 eggs
1 can pumpkin
2 c. flour
2 t. baking powder
1 t. baking soda
1 t. cinnamon
dash of salt

Mix well. Pour into large cookie sheet. Bake at 350 for 20-25 minutes.

Frosting:
3/4 c. butter
1 t. vanilla
16 oz. cream cheese
2 c. powdered sugar

3 eggs
1 c. oil
1 1/2 c. sugar
1 1/2 c. grated zucchini
3 c. flour
1 t. salt
1 t. soda
1 t. cinnamon
1 t. nutmeg
1/4 t. baking powder
1/2 c. walnuts

Beat eggs until light and foamy. Add the rest. Makes 2 loaves. Bake at 350 for one hour.

1 can pumpkin
1/2 c. brown sugar
1 c. heavy cream
4 eggs
2 T. flour
nutmeg, ground ginger, cinnamon, cardamom

Bake for 1 hour at 350 in a pie shell.